Chef's Special
Cauliflower 65
$9.00
Cauliflower florets in a spiced batter, deep-fried and served with house chutneys.
Veg GF
Mild Festival International de Louisiane
A taste of India at the Festival
April 23 – 26, 2026 · Downtown Lafayette, LA
Cooking our greatest hits side-by-side with the world. Come visit our booth on the festival grounds, or scan this page from anywhere to call in a takeout order.
Featured this weekend
The menu
Chef's Special
Chef's Special
Chicken 65
$10.00
Boneless chicken marinated in a house made spice blend with curry leave and deep-friend. Served with house chutneys.
GF
Chef's Special
Vegetable Samosa
$7.50
Two(2) puff pastry studded with a potato, green pea filling with Indian spices. Served with house chutneys(sauces)
Veg
Mild 
Chef's Special
Butter Chicken
$12.00
Cubed Chicken breast prepared in a tomato-based puree cream curry sauce. Served over white rice/
GF
Mild 
Chef's Special
Chicken Biryani
$12.00
Marinated boneless chicken mixed in an aromatic, slow-cooked flavorful basmati rice.
Vegan GF
Medium Where to find us
Two ways to eat with us
On the grounds
Find our booth
- Booth
- TBD
- Area
- International Food Village
- Look for
- Look for the saffron banner
- Staffed
- Thu 5–10pm · Fri–Sun 11am–10pm
Can't make the festival?
At the restaurant
We're open our full hours all weekend — call ahead and we'll have it packed and waiting.
5503 Johnston St, Lafayette, LA 70503